Taste and odor control of drinking water; pitting and corrosion of locomotive boiler tubes and sheets; design, operation and maintenance of fire hydrants; progress of Federal or State authorities on regulations pertaining to railway sanitation; clarification and disinfection of small railway drinking water supplies; classification of water service material.


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    Title :

    Report of committee XIII -- Water service, fire protection and sanitation


    Additional title:

    Am Ry Eng Assn -- Bul



    Publication date :

    1937


    Size :

    32 pages


    Type of media :

    Article (Journal)


    Type of material :

    Print


    Language :

    English


    Keywords :