Summary of achievements during last five years; progress during 1930; application of quick-freezing in Europe; problems connected with freezing and shipping of food products. Before Brit. Assn. Refrig. (See also - discussion p 365-366)


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    Title :

    Progress in rapid freezing and chilling practice


    Additional title:

    Cold Storage


    Contributors:

    Published in:

    Publication date :

    1930


    Type of media :

    Article (Journal)


    Type of material :

    Print


    Language :

    English


    Keywords :


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