Considering constant increasing of its productivity, the European Agriculture needs to find new outlets, and is ready to deliver raw materials for energy or other industrial purposes than food. Ethanol from sugar beet, cereals or potatoes may be already produced in significant quantities. Its production and its utilization are well known. The economic conditions are missing which need themselves political decisions.


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    Title :

    L'agriculture europeenne devant l'ethanol


    Additional title:

    Die europaeische Landwirtschaft gegenueber dem Aethanolkraftstoff
    The european agriculture and the ethanol


    Contributors:
    Bailly, C. (author)


    Publication date :

    1986


    Size :

    4 Seiten


    Type of media :

    Conference paper


    Type of material :

    Print


    Language :

    French






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    Économie de l'agriculture française

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    Catalogue agriculture | 1933/34(1935) - 1938/39(1940)[?]