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    Title :

    LINCOLN HAS LANDED What does the new Lincoln have that other New York City restaurants don't? A new $20 million standalone building, Jonathan Benno as chef, and ace restaurateurs Nick Valenti and the Patina Group running the place.


    Published in:

    Publication date :

    2011



    Type of media :

    Article (Journal)


    Type of material :

    Print


    Language :

    English


    Classification :

    Local classification TIB:    770/7050
    BKL:    83.71 / 83.72