Tabletop Trends - Food and design editor Gail Bellamy says that if your tabletops lack drama and an edge, you're short-changing your customers.
Restaurant hospitality ; 88 , 5
2004
Article (Journal)
English
Design - Gail Bellamy discusses Smith & Wollensky's timeless design in Boston.
Online Contents | 2005
|Book Report - HOSPITALITY'S Gail Bellamy surveys the hot-spot scene in Dining Spirits
Online Contents | 1996