Method requires only chemical composition and molecular structure to evaluate viscosity for many liquids. Accuracies of fifteen percent or better are obtained without experimentation.


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    Title :

    Determining viscosities of liquids


    Contributors:

    Published in:

    Publication date :

    1977-06-01



    Type of media :

    Miscellaneous


    Type of material :

    No indication


    Language :

    English


    Keywords :


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