Following an opening and plenary session and the luncheon presentations, the meeting comprised nine workshops. Areas covered at the meetings were: how to make resorts and states more energy-efficient; how to provide energy-efficient transportation to, from, and around resort areas; energy efficiency in food preparation/retrofitting buildings; airlines; buses; lodging and restaurants; automobile and rental vehicles; recreational vehicles; and industry conservation education program. (ERA citation 06:003823)


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