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    Title :

    REVOLUTIONIZING THE COFFEE ROASTING PROCESS IN OUTER SPACE: HOW SPACE TECHNOLOGY AND MICROGRAVITY CAN ENHANCE PRODUCTS ON EARTH


    Contributors:

    Conference:

    IAF Business Innovation Symposium ; 2019 ; Washington, DC



    Publication date :

    2020



    Type of media :

    Conference paper


    Type of material :

    Print


    Language :

    English



    Classification :

    BKL:    85.03 Methoden und Techniken der Betriebswirtschaft / 55.88 Luftverkehr, Raumfahrt



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