Symptoms reported by passengers and crewmembers on commercial aircraft are described according to individual air quality-related sources, including: (1) elevated levels of bioeffluents; (2) infectious agents; (3) extreme temperatures; (4) exhaust fumes, deicing fluid, fuel fumes, and cleaning products; (5) heated engine oil and hydraulic fluid; (6) reduced oxygen supply; (7) ozone gas; and (8) insecticides. A brief overview of the aircraft regulatory environment and available sources of data on the hazards and associated health effects is also provided.
Occupational and Public Health Risks
Air Quality in Airplane Cabins and Similar Enclosed Spaces ; Kapitel : 107235 ; 25-51
2005-08-08
27 pages
Aufsatz/Kapitel (Buch)
Elektronische Ressource
Englisch
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