Manhattan Produce Yard; Pennsylvania Railroad produce terminal; fruits and vegetables are regularly brought to New York from all but six or seven of 48 states of Union; average haul of such shipment is 1500 miles; refrigerator cars; terminal facilities. (See also - discussion p 727-743)
Railroad problems in terminal handling of perishable products in New York City
World Ports
World Ports ; 16 , n 9
1928
5 pages
Aufsatz (Zeitschrift)
Englisch
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Railroad freight handling in New York City
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Terminal handling of perishable products from a national viewpoint
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