The influence of water content and dip angle conditions on the pre peak energy accumulation characteristics of coal rock assemblages and their mechanism of action are crucial for studying the stability of high dip angle coal seams. The results indicate that water content changes the peak strength turning point. The accumulated energy before the peak gradually decreases from 0° to 60° and increases at 60° to 90°. As the inclination angle of the interface increases, the pre peak energy accumulation decreases. As the water content increases, the proportion of coal components gradually increases, while the proportion of rock components gradually decreases, and the energy accumulated before the peak of coal components is greater than that of rock components. The energy reduction rate gradually increases from 0° to 60° and decreases from 60° to 90°. When the inclination angle of the interface is 0° ∼ 30°, 30° ∼ 60°, and 90°, the main mechanism affecting its stability is the combined effect of water weakening, water weakening, and interface slip, as well as the uneven deformation of the coal rock interface.


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    Titel :

    Experimental Study on the Characteristics of Energy Accumulation before Peak in Coal Rock Combinations with Different Dip Angles


    Weitere Titelangaben:

    KSCE J Civ Eng


    Beteiligte:
    Zhang, Zhai-nan (Autor:in) / Yang, Ke (Autor:in) / Lyu, Xin (Autor:in) / Chi, Xiao-lou (Autor:in) / Liu, Wenjie (Autor:in)

    Erschienen in:

    Erscheinungsdatum :

    01.09.2024


    Format / Umfang :

    9 pages




    Medientyp :

    Aufsatz (Zeitschrift)


    Format :

    Elektronische Ressource


    Sprache :

    Englisch