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journal:(JOURNAL OF APPLIED MICROBIOLOGY)

    Isolation and Identification of Yeast Strains Producing High Concentration of Ethanol with High Viability

    Kang, T.-Y. / Oh, G.-H. / Kim, K. | British Library Online Contents | 2000

    Studies on Cultural Characteristics for High Density Fermentation of Phellinus linteus WI-001

    Kim, J.-L. / Kwon, H.-K. / Chun, G.-T. et al. | British Library Online Contents | 2000

    Optimization of D-beta-hydroxybutyric Acid Fermentation Using a Mutant of Candida rugosa IFO0750

    Kyong, S.-H. / Shin, C. S. | British Library Online Contents | 2000

    Enantioselective Hydrolysis of (R,S)-Naproxen Methyl Ester Using Two-Step Acetone-treated Candida rugosa Lipase

    Lee, E. G. / Choi, S. J. / Chung, B. H. | British Library Online Contents | 2000

    Analysis of Amino Acid Using Isocratic HPLC Pump

    Cho, K. W. / Shin, J. / Jung, K. | British Library Online Contents | 2000

    Nitrite Depletion and Antimicrobial Activity of Lactic Acid Bacteria Isolated from Kimchi

    Lee, S.-H. / Park, L.-Y. | British Library Online Contents | 2000

    Effect and Development of Automatic Control of Dissolved Oxygen on Growth of Phellinus linteus WI-001

    Kim, J.-L. / Kwon, H.-K. / Chun, G.-T. et al. | British Library Online Contents | 2000

    Purification and Characterization of a Fibrinolytic Enzyme Produced by Bacillus sp. S19 from Shrimp Jeot-Gal

    Jang, S.-A. / Kim, M.-H. / Lee, M.-S. et al. | British Library Online Contents | 2000

    Ethanol Production by an Immobilized Thermotolerant Mutant of Brettanomyces custersii H1-39 from Wood Hydrolyzate Media

    Park, S.-W. / Hong, Y.-K. / Kim, S.-W. et al. | British Library Online Contents | 2000

    Extracellular Enzyme Activities of the Lactic Acid Bacteria Isolated from Kimchi

    Choi, S.-Y. / Jung, B.-M. / Kim, H.-J. et al. | British Library Online Contents | 2000

    Optimization of Culture Conditions and Nitrogen Sources for the Production of Erythritol by Candida magnoliae

    Koh, E.-S. / Moon, K.-H. / Han, K.-C. et al. | British Library Online Contents | 2000

    On-line Analysis of Phellinus linteus WI-001 Fermentation Parameters

    Kim, J.-L. / Kwon, H.-K. / Chun, G.-T. et al. | British Library Online Contents | 2000

    Purification and Properties of Serratia marcescens Purine Nucleoside Phosphorylase

    Bang, S. K. / Shin, J. R. / Choi, B. B. | British Library Online Contents | 2000

    Distribution of Oligotrophic Actinomycetes in Forest Soil

    Eun-Ye, J. / Lee, S. H. / Park, D.-J. et al. | British Library Online Contents | 2000

    Prevalence of Antibiotic-Resistant Strains among Bacteria Isolated from Bovine Mastitis, Swine Diarrhea, and Swine Pneumonia

    Park, J.-C. / Kim, I.-S. / Kwon, S.-K. et al. | British Library Online Contents | 2000

    Genus Diversity of Soil Actinomycetes Isolated from Natural Lime Caves

    Park, D.-J. / Lee, S. H. / Park, H. R. et al. | British Library Online Contents | 2000

    Response of Photobacterium phosphoreum to Toxic Substances

    Chung, K.-H. / Jung, S.-J. / Lee, Y.-J. et al. | British Library Online Contents | 2000

    Microbiological Identification of Medical Probiotic Bispan Strain

    Jun, K.-D. / Lee, K.-H. / Kim, W.-S. et al. | British Library Online Contents | 2000

    Volatile Flavor Components of Traditional Korean Nuruk Produced by Nuruk Fungi

    Kim, H. S. / Yu, T. S. | British Library Online Contents | 2000