Synonyme wurden verwendet für: food
Suche ohne Synonyme: keywords:(food)

1–23 von 23 Ergebnissen
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    Changes in Airway Inflammation and Hyperresponsiveness after Inhaled Corticosteroid Cessation in Allergic Asthma

    Takaku, Y. / Nakagome, K. / Kobayashi, T. et al. | British Library Conference Proceedings | 2010
    Schlagwörter: Food allergy

    ODRZIVI POLJOPRIVREDNI RAZVOJ I PREHRAMBENA INDUSTRIJA U SREDNJOJ EVROPI

    Karolina, K. / Sandor, S. / Zotan, L. | British Library Conference Proceedings | 2002
    Schlagwörter: Safe food

    Traffic lights for food? how nutrient profiling can help make healthy choices become easy choices

    O Neill, M. / National Consumer Council | British Library Conference Proceedings | 2004
    Schlagwörter: Food

    The Necessity for total Sanitation Control in the Flight Kitchen Facility and its Systematisation

    Noma, H. / Lufthansa Service GmbH | British Library Conference Proceedings | 1985
    Schlagwörter: safe food

    Problems of Human Salmonellosis

    Knothe, H. / Lufthansa Service GmbH | British Library Conference Proceedings | 1985
    Schlagwörter: safe food

    IFSA-Training Program "You are the Key"

    Esen, U. H. / Lufthansa Service GmbH | British Library Conference Proceedings | 1985
    Schlagwörter: safe food

    Safe Food in Airline Catering - a vital Challenge to the Catering Industry

    Gork, F.-P. / Lufthansa Service GmbH | British Library Conference Proceedings | 1985
    Schlagwörter: safe food

    Quality Assurance in Air Catering

    Van Hees, B. / Lufthansa Service GmbH | British Library Conference Proceedings | 1985
    Schlagwörter: safe food

    S-adenosylmethionine decarboxylase activity regulation in tobacco

    Torrigiani, P. / Scaramagli, S. / Franceschetti, M. et al. | British Library Conference Proceedings | 1998
    Schlagwörter: food

    Changes in flowering and polyamine metabolism in tobacco plants transformed with Rol genes from the Ri TL-DNA of Agrobacterium rhizogenes

    Martin-Tanguy, J. / Tepfer, D. / Commission of the European Communities; COST | British Library Conference Proceedings | 1998
    Schlagwörter: food

    The importance of nutritional testing of transgenic plants

    Grant, G. / Bardocz, S. / Pusztai, A. et al. | British Library Conference Proceedings | 1998
    Schlagwörter: food

    Comparison of programmed cell death in animals and plants

    Otten, A. / Schipper, R. / Verhofstad, A. et al. | British Library Conference Proceedings | 1998
    Schlagwörter: food

    Increased polyamine biosynthesis in plants through the transfer and expression of mammalian ODC and SAMDC cDNA

    Minocha, S. C. / Commission of the European Communities; COST | British Library Conference Proceedings | 1998
    Schlagwörter: food

    Transgenic plants - Implications for human and animal health

    Pusztai, A. / Grant, G. / Gatehouse, A. M. R. et al. | British Library Conference Proceedings | 1998
    Schlagwörter: food

    A molecular biological approach to polyamine metabolism in the process of cell division in tobacco

    Cordeiro, A. / Masgrau, C. / Fritze, K. et al. | British Library Conference Proceedings | 1998
    Schlagwörter: food

    Enzymes of polyamine biosynthesis during early fruit development in tomato and pea and their potential use in transgenic plants

    Carbonell, J. / Perez-Amador, M. A. / Alabadi, D. et al. | British Library Conference Proceedings | 1998
    Schlagwörter: food

    Localisation of polyamine biosynthetic enzymes in wild and transgenic plants

    Altabella, T. / Borrell, A. / Bortolotti, C. et al. | British Library Conference Proceedings | 1998
    Schlagwörter: food

    Mice fed a diet based on an oat variety with a low polyamine content developed smaller lymphosarcomoa tumours than animals fed a standard pellet diet

    Pryme, I. F. / Tiburcio, A. F. / Flores, D. et al. | British Library Conference Proceedings | 1998
    Schlagwörter: food

    A molecular approach to study the role of polyamines and ethylene in plant development

    Kumar, A. / Macleod, M. R. / Mad Arif, S. A. et al. | British Library Conference Proceedings | 1998
    Schlagwörter: food

    Why do we need polyamine transgenic plants?

    Bardocz, S. / Grant, G. / Pusztai, A. et al. | British Library Conference Proceedings | 1998
    Schlagwörter: food

    Transgenic plants with improved nutritional value for the present and future. A review

    Chesson, A. / Commission of the European Communities; COST | British Library Conference Proceedings | 1998
    Schlagwörter: food

    Molecular analysis and manipulation of plant polyamine metabolism

    Michael, A. J. / Burtin, D. / Commission of the European Communities; COST | British Library Conference Proceedings | 1998
    Schlagwörter: food

    Inducible overexpression of oat arginine decarboxylase in transgenic tobacco plants leads to altered levels of polyamines and abnormal phenotypes

    Tiburcio, A. F. / Masgrau, C. / Altabella, T. et al. | British Library Conference Proceedings | 1998
    Schlagwörter: food