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    Rates and causes of accidents for general aviation aircraft operating in a mountainous and high elevation terrain environment

    Aguiar, Marisa / Stolzer, Alan / Boyd, Douglas D. | Elsevier | 2017
    Schlagwörter: General aviation accident , General aviation

    Seeking wicked problems, finding opportunities: Advancing Australian general aviation policy beyond COVID-19

    Tisdall, Lucas / Zhang, Yahua / Zhang, Anming | Elsevier | 2023
    Schlagwörter: General aviation , General inductive analysis

    Increased Reliability for the Manufacturing of Composite Pressure Vessels

    Schäkel, Martin / Janssen, Henning / Brecher, Christian | Springer Verlag | 2019
    Schlagwörter: Chemistry/Food Science, general

    Automated Winding of Preforms Directly from Roving

    Hopmann, Christian / Wruck, Lorenz / Schneider, Daniel et al. | Springer Verlag | 2019
    Schlagwörter: Chemistry/Food Science, general

    Thio residue from thermal processing of cometary ices containing carbon disulfide and ammonia

    Methikkalam, R.R.J. / Pavithraa, S. / Murali Babu, S.P. et al. | Elsevier | 2016
    Schlagwörter: Comets: general , Infrared: general

    Developments for laser joining with high-quality seam surfaces

    Prof. Dr.-Ing. Vollertsen, Frank / Dr.-Ing. Woizeschke, Peer / Schultz, Villads et al. | Springer Verlag | 2017
    Schlagwörter: Chemistry/Food Science, general

    Thermoplastic Fiber Metal Laminates for Automated Production

    Schubert, Fabian / Minar, Norma Karla / Sause, Markus et al. | Springer Verlag | 2019
    Schlagwörter: Chemistry/Food Science, general

    Products + Processes

    Springer Verlag | 2018
    Schlagwörter: Chemistry/Food Science, general

    Deep-drawing and backmolding process for plastic-magnesium hybrids

    Prof. Dr.-Ing. Hopmann, Christian / Wurzbacher, Simon / Prof. Dr.-Ing. Tekkaya, Erman et al. | Springer Verlag | 2018
    Schlagwörter: Chemistry/Food Science, general

    Top-down design of tailored fiber-metal laminates

    Camberg, Alan A. / Engelkemeier, Katja / Dietrich, Jan et al. | Springer Verlag | 2018
    Schlagwörter: Chemistry/Food Science, general