41–50 von 455 Ergebnissen
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    Extracellular Enzyme Activities of the Lactic Acid Bacteria Isolated from Kimchi

    Choi, S.-Y. / Jung, B.-M. / Kim, H.-J. et al. | British Library Online Contents | 2000

    Optimization of Culture Conditions and Nitrogen Sources for the Production of Erythritol by Candida magnoliae

    Koh, E.-S. / Moon, K.-H. / Han, K.-C. et al. | British Library Online Contents | 2000

    On-line Analysis of Phellinus linteus WI-001 Fermentation Parameters

    Kim, J.-L. / Kwon, H.-K. / Chun, G.-T. et al. | British Library Online Contents | 2000

    Production of Ascorbic Acid-2-Phosphate from Ascorbic Acid by Pseudomonas sp

    Kwon, K. S. / Lee, S.-H. / Bang, W.-G. | British Library Online Contents | 2000

    Probiotic Effects of Lactobacillus reuteri BSA-131 on Piglets

    Chang, Y.-H. / Kim, J.-K. / Kim, H.-J. et al. | British Library Online Contents | 2000

    Screening the Biological Activities of the Essential Oils from Ligusticum tenuissimum

    Kim, M.-h. / Kim, Y.-G. / Lee, J.-h. et al. | British Library Online Contents | 2000

    Anti-apoptotic Effects of Terrein on Etoposide-induced Apoptosis of U937 Human Leukemia Cells

    Lee, C.-H. / Lee, H.-J. / Kim, J.-H. et al. | British Library Online Contents | 2000

    Production of Compactin from Penicillium sp. Y-8515

    Park, J.-W. / Lee, J.-K. / Kwon, T.-J. et al. | British Library Online Contents | 2000

    Isolation and Characterization of Lactobacillus fermentum YL-3 as A Poultry Probiotics

    Cho, M.-K. / Kim, K. / Kim, C.-H. et al. | British Library Online Contents | 2000