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    Analysis of Volatile Compounds from Sweetpotato Breads using Gas-Chromatography and Solid Phase Microextraction

    Bovell- Benjamin, A. C. / Hathorn, C. S. / Gichuhi, P. N. | SAE Technical Papers | 2007

    Identification of Styrene and Hexanol During Baking of Sweetpotato Bread in a Closed Chamber

    Bovell-Benjamin, A. C. / Hathorn, C. S. / Bazemore, R. et al. | SAE Technical Papers | 2008

    Influence of α-Amylase on the Physical Properties and Consumer Acceptability of Sweetpotato Starch Syrup

    Bovell-Benjamin, A. C. / Bromfield, E. / Gichuhi, P. et al. | SAE Technical Papers | 2005

    Responses of Zucker Fatty Rats to a Sweetpotato [Ipomoea batatas (L.) Lam] Starch Syrup

    Bovell-Benjamin, A. C. / Datari, B. C. / Srivastava, K. K. et al. | SAE Technical Papers | 2008

    Evaluation of Carrots (Daucus carota L.) Grown in Two Hydroponic Systems for Inclusion in NASA's Advanced Food Systems

    Bovell-Benjamin, A. C. / Mortley, D. / Bromfield, E. M. et al. | SAE Technical Papers | 2005

    Breadmaking Properties of Sweetpotato Flour

    Bovell-Benjamin, A. C. / Dean, D. / Bromfield, E. et al. | SAE Technical Papers | 2003

    Physicochemical Properties and Consumer Acceptance of Hydroponic Carrots (Daucus carota) in an Extended Screening Process

    Bovell-Benjamin, A. C. / Hathorn, C. S. / Gladney, D. et al. | SAE Technical Papers | 2006

    Bulk Ingredients from Three Cultivars of Sweetpotatoes: Composition and Properties

    Bovell-Benjamin, A. C. / Dean, D. / Bromfield, E. et al. | SAE Technical Papers | 2004

    Protein Profiles and Morphological Structures of Newly Developed Sweetpotato Cultivars [Ipomoea batatas (L.) Lam]

    Bovell-Benjamin, A. C. / Dean, D. / Bromfield, E. et al. | SAE Technical Papers | 2004

    Identification of Volatile Organic Compounds from Model Sweetpotato Products Using Different Analytical Methods

    Bovell-Benjamin, A. C. / Hathorn, C. S. / Dean, D. et al. | SAE Technical Papers | 2006