Features - The Year of Comfort: State of the Industry Report - As Americans stick close to home, casual dining and comfort foods rule the restaurant biz.
Restaurant hospitality ; 86 , 2
2002
Aufsatz (Zeitschrift)
Englisch
RESTAURANT ACOUSTIC COMFORT ASSESSMENT METHODS
TIBKAT | 2020
|Online Contents | 1997
Kids - Casual dining leader Chili's now markets to tweens.
Online Contents | 2002
Design - Cool interiors that help pull in casual dining clientele.
Online Contents | 2003
|Menu trends - Focus - Contemporary beef recipe ideas for casual dining.
Online Contents | 2003