Experiments with thermo controlled transport of foodstuffs by bus in the counties of Sogn og Fjordane and Oppland show that combined goods-passenger buses with cooling capacity is a competitive alternative to traditional distribution. In areas with dense population the use of combined goods-passenger buses enhance the market for public transport in the area. The authors also show that changes in existing distribution solutions among suppliers takes lots of resources, apart from consignees who are very pleased with the new alternative. The cooling capacity of the storage room is an important factor for success.
Evaluering av Forsoek med Temperaturregulert Matvaretransport med Buss (Evaluation of Experiments with Thermo Transport by Scheduled Buses)
1996
28 pages
Report
Keine Angabe
Englisch
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